Mushroom Chips Easy-Operation Frying Machinery with High Quality Ce Approved

Equipment Name
Industrial Vacuum Frying Line
Frequency Converter
Delta Brand
Machine Material
Stainless Steel
Product Formula
Seller Provide Formula
Warranty Period
12 Months
Applicable Industry
Food Processing Machine
After Sales Service
Seller Send Engineer for Installation and Training
Spare Parts
Provide by Seller
Delivery
Arrange by Seller
Certificate
SGS,Ce
Automatic
Fully Automatic
Key Words
Industrial Vacuum Frying Line
Place of Origin
Jinan,China
Voltage
Customer Settings
Company Type
Real Factory
Trademark
Leader
Transport Package
Film&Wooden Box Packing
Specification
2.5*1.2*1.5m
Origin
Jinan, China
HS Code
8438800000
We now have several exceptional workers customers good at marketing, QC, and working with types of troublesome trouble during the creation system for Mushroom Chips Easy-Operation Frying Machinery with High Quality Ce Approved, The product will supply to all over the world, such as: New York, UK, Swiss, We have now a good reputation for stable quality goods, well received by customers at home and abroad. Our company would be guided by the idea of "Standing in Domestic Markets, Walking into International Markets". We sincerely hope that we could do business with car manufacturers, auto part buyers and the majority of colleagues both at home and abroad. We expect sincere cooperation and common development!
Jinan Leader Machinery Co., Ltd. Diamond / Audited Supplier
Mushroom chips Easy-Operation Frying Machinery with High Quality Ce Approved
Easy-operation Frying machinery/Automatic Vacuum Frying Machine/Ss304 Vacuum Frying device

I.Vacuum Fryer Process Features:

The vegetable and Fruit chips are made from fresh fruits and vegetables, and the edible vegetable oil is used as the heat medium. The advanced technology such as low-temperature vacuum frying (VF) can quickly dehydrate and dry in a very short time to obtain a very low water content. Fruit and vegetable food, low oil content, brittle but not greasy, preserves the original shape, color, aroma, taste of fruits and vegetables, and is rich in vitamins, minerals, fiber and other nutrients, with low sugar, low salt, low fat, Features such as low heat.Vacuum frying is the practice of frying and dehydrating food at low temperature (80~120 °C), which can effectively reduce the damage of high-temperature food nutrients.
Vacuum frying and degreasing have a unique effect.
 

II.Usage&Sample:

1 fruit: apple, kiwi, wood grapes, persimmons, strawberries, grapes, peaches, pears, etc.;
2 vegetables: tomatoes, sweet potatoes, potatoes, green beans, mushrooms, mushrooms, garlic, carrots, green peppers, Pumpkin, onion, etc.;
3 dried fruits: jujube (ash jujube, jujube, Hami jujube), peanuts, etc.;
4 aquatic products and livestock and poultry

Low-temperature vacuum frying can prevent the deterioration of edible oils and fats, and it is not necessary to add other antioxidants, which can improve the repeated utilization of oil and reduce costs. Generally, the oil content of fried foods is as high as 40% to 50%, while the oil content of vacuum fried foods is 10% to 20%, and the fuel economy is 30% to 40%, and the fuel saving effect is remarkable. The food is crispy but not greasy and has good stability.

    
Under vacuum, the water in the cell gap of fruit and vegetable is rapidly vaporized and expanded, the gap is enlarged, the puffing effect is good, the product is crisp and delicious, and has good rehydration performance.

III.Vacuum frying process:
Raw materials → Screening → Cleaning → Slicing (cutting) → Killing (protection) → Draining → Freezing → Thawing → Dipping (vacuum dipping) → Cleaning → Draining → Vacuum frying → Vacuum deoiling → Seasoning → Product packaging → Storage.
IV,Paramater of the Frying Machine

ModelParameter LD-600 /LD700/LD1000/lD1200
Processing capacity (raw material Kg / time) 600
Production (Kg/time)) 200-400
Processing time (min/time) 25-60
Ultimate vacuum (MPa) – 0.092~-0.096
Oil temperature (°C) 80~100
2, Heating source
Steam consumption (Kg/h) 250
Steam pressure (MPa) 0.4~0.8
Main heating method coil heating
Compressed air pressure (MPa) 0.5~0.8
Deoiling number n/min 100~750
Cooling water volume (T/h) 40
Power supply 380V/220V                                                 

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OUR Company

Jinan Leader Machine Co,Ltd.

  1. We are real facotry located at jinan- can provide you best cost price.
    2.More than 15 years experience at the food machinery field.

3.A sound management system that controls every aspect of machine production.
 
4.  22 engineers with more than 8 years of work experience are available 24 hours service One day.

 

  1. We pay more attention on each detials of the equipment
  2. We are a important leading  enterprise in Shandong, providing employment opportunities for local residents, helping the poor and helping farmers, and participating in charitable activities

Pls Contact Us